Definitions
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Etymologies
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Examples
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But the gumbo's going to crop in just about 55, 50 minutes or so.
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I don't make many "soups" per se, but I do make gumbo's, chili's, etc.
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Owner Billy Gruber came up with the gumbo's herbaceous but fierce spicing while watching a friend make an Indian curry.
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For the Cajun French who named it, filé roughly translates as "stringy," and overcooking can have just that result, especially if the gumbo gets reheated: a common practice, as gumbo's better the second day.
Homepage 2010
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It is uncured and eaten alone, as a side, or in gumbo's and sausages.
chadzilla 2009
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Compare this to gumbo's roux, which takes forty minutes to a full hour to make.
Serious Eats 2009
Comments
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