Definitions

from the GNU version of the Collaborative International Dictionary of English.

  • noun Fermented wort used for making vinegar.
  • noun (Brewing) a large vat in which wort ferments.

from Wiktionary, Creative Commons Attribution/Share-Alike License.

  • noun Fermented wort used for making vinegar.

Etymologies

from Wiktionary, Creative Commons Attribution/Share-Alike License

French guiller to ferment. Compare guillevat.

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