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Examples
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You can use either regular green beans or the very thin and more tender French beans known as haricots verts.
The City Cook Kate McDonough 2010
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One of the infallible signs by which prison governors and their agents, the police and warders, recognize old stagers (chevaux de retour), that is to say, men who have already eaten beans (les gourganes, a kind of haricots provided for prison fare), is their familiarity with prison ways; those who have been _in_ before, of course, know the manners and customs; they are at home, and nothing surprises them.
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They also regularly carry produce such as haricots verts, fresh chives, shallots, portobello and cremini mushrooms, raddichio, fresh asparagus, fresh herbs, and every other sort of produce, whether it's grown here in Mexico or imported from other countries.
Lemon Alert 2005
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One of the infallible signs by which prison governors and their agents, the police and warders, recognize old stagers (chevaux de retour), that is to say, men who have already eaten beans (les gourganes, a kind of haricots provided for prison fare), is their familiarity with prison ways; those who have been _in_ before, of course, know the manners and customs; they are at home, and nothing surprises them.
Scenes from a Courtesan's Life Honor�� de Balzac 1824
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The importance of peas and beans is well appreciated, both by the horticulturists and agriculturists in Europe and our temperate colonies, where, however, they are comparatively of less importance than the smaller pulses and grains are in various tropical countries, such as haricots in the Brazils and West Indies; ground or earth nuts in South America, and especially in Western Africa; beans of different kinds amongst the miners of Peru; gram (_Ervum lens_), and dholl
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Scuse me, I think the oysters on the half shell, the haricots verts, Tunisian Style couscous and farm raised chicken tajine are ready for the fat boy.
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Scuse me, I think the oysters on the half shell, the haricots verts, Tunisian Style couscous and farm raised chicken tajine are ready for the fat boy.
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Scuse me, I think the oysters on the half shell, the haricots verts, Tunisian Style couscous and farm raised chicken tajine are ready for the fat boy.
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Scuse me, I think the oysters on the half shell, the haricots verts, Tunisian Style couscous and farm raised chicken tajine are ready for the fat boy.
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They're not the French haricots verts but they are mighty close.
Good Places to Eat 2009
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