Definitions

from The Century Dictionary.

  • noun An intermediate product of the digestion of an albuminoid by gastric juice or trypsin.

from the GNU version of the Collaborative International Dictionary of English.

  • noun (Physiol. Chem.) An albuminous substance formed in gastric digestion, and by the action of boiling dilute acids on albumin. It is readily convertible into hemipeptone. Called also hemialbumin.

from Wiktionary, Creative Commons Attribution/Share-Alike License.

  • noun biochemistry An albuminous substance formed in gastric digestion, and by the action of boiling dilute acids on albumin. It is readily convertible into hemipeptone.

Etymologies

from Wiktionary, Creative Commons Attribution/Share-Alike License

hemi- +‎ albumose

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