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Examples

  • Lactococcus lactis is used extensively in the dairy industry in the production of fermented milk products, and has a relatively simple carbon metabolism pathway.

    Archive 2006-10-01

  • • The Wisconsin legislature is considering a bill to designate a "state bacterium" (the Lactococcus lactis, which is crucial to turning milk into the state's famous cheese).

    Artvoice - Buffalo's #1 Newsweekly

  • There was the bacillus anthracis; there was the micrococcus; there was the Bacterium termo, and the Bacterium lactis -- that's what turns the goat milk sour even to this day, Hare-Lip; and there were Schizomycetes without end.

    Page 4

  • Most probiotics used in supplements or in food are bacteria from the Lactobacillus and Bifidobacterium lactis species.

    The Flex Diet

  • A 201-patient Israeli study from 2005 showed that two strains, Bifidobacterium lactis and Lactobacillus reuteri, reduced diarrhea in infants.

    Snake Oil in Your Snacks

  • Incidentally, this study used three probiotics that have had positive results in other research — Lactobacillus rhamnosus GG, Lactobacillus acidophilus La-5, and Bifidobacterium animalis subsp. lactis Bb-12.

    New evidence for probiotics and preventing eczema in babies

  • Wisconsin has named Lactococcus lactis its official state microbe, beating out both (1) that green stuff that grows on brats if you leave them out too long and (2) Russ Feingold.

    dustbury.com » Cheddar homes and gardens

  • Incidentally, this study used three probiotics that have had positive results in other research—Lactobacillus rhamnosus GG, Lactobacillus acidophilus La-5, and Bifidobacterium animalis subsp. lactis Bb-12.

    New evidence for probiotics and preventing eczema in babies

  • Those names, incidentally, are marketing monikers that roll off the tongue more elegantly than this bacteria's scientific name: Bifidobacterium lactis DN 173 010.

    Glenn D. Braunstein, M.D.: Beneficial Bacteria?

  • The latest addition to the Maxilact range of neutral lactase preparations, Maxilact LGX is isolated from the dairy yeast Kluyveromyces lactis.

    Better Lactose Makes Better Lactose-Free Milk

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