Definitions
from The Century Dictionary.
- noun The process of qualifying wine by means of liqueur, as in the making of champagne.
Etymologies
Sorry, no etymologies found.
Support
Help support Wordnik (and make this page ad-free) by adopting the word liqueuring.
Examples
-
The latest invention for liqueuring the wine is being employed.
Facts About Champagne and Other Sparkling Wines Henry Vizetelly 1857
-
Posing the bottles _sur pointe_, agitating them daily, together with the disgorging and liqueuring of the wine, is accomplished precisely as in the Champagne.
Facts About Champagne and Other Sparkling Wines Henry Vizetelly 1857
-
So soon as the sediment is removed the bottles are raised in baskets to the cellier above, where the liqueuring, re-corking, stringing, and wiring are successively accomplished.
Facts About Champagne and Other Sparkling Wines Henry Vizetelly 1857
-
The first cellars we enter are closely stacked with wine in bottle, which is gradually clearing itself by the formation of a deposit, while in an adjoining cellar on the same level the operations of disgorging, liqueuring, and corking are going on.
Facts About Champagne and Other Sparkling Wines Henry Vizetelly 1857
-
This is accomplished precisely as in the Champagne, the subsequent disgorging and liqueuring being also effected according to the orthodox French system.
Facts About Champagne and Other Sparkling Wines Henry Vizetelly 1857
-
On the left is a large vaulted cellier, where the operations of disgorging, liqueuring, and corking the wine are performed, and which communicates with the vast adjoining packing department.
Facts About Champagne and Other Sparkling Wines Henry Vizetelly 1857
-
Formerly, to prevent the carbonic acid gas escaping from the bottles while the process of liqueuring was going on, it was necessary to press
Facts About Champagne and Other Sparkling Wines Henry Vizetelly 1857
-
The disgorgement and liqueuring of the wine is accomplished at Messrs. Deinhard’s and other
Facts About Champagne and Other Sparkling Wines Henry Vizetelly 1857
-
Chandon’s the all-important operation of liqueuring the wine is effected by aid of machines of the latest construction, which regulate the quantity administered to the utmost nicety.
Facts About Champagne and Other Sparkling Wines Henry Vizetelly 1857
Comments
Log in or sign up to get involved in the conversation. It's quick and easy.