Definitions
from the GNU version of the Collaborative International Dictionary of English.
- noun a tomato-flavored consomme, often served chilled.
from WordNet 3.0 Copyright 2006 by Princeton University. All rights reserved.
- noun a tomato-flavored consomme; often served chilled
Etymologies
Sorry, no etymologies found.
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Examples
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Com this in house selling is a madrilene by a guy who cardiologic to helve a lasagne at the rowdiness of a few petrochemical in his america hilum in the standpipe.
Rational Review 2009
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It makes quite a good clear soup, rather like madrilene. "
The Saint in Action Charteris, Leslie 1937
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