malt-kiln

Those who have the use of a malt-kiln, or even a lime-kiln, might try the effect of excessive drying, for a month seems to be long enough for the process.

The Commercial Products of the Vegetable Kingdom Considered in Their Various Uses to Man and in Their Relation to the Arts and Manufactures; Forming a Practical Treatise & Handbook of Reference for the Colonist, Manufacturer, Merchant, and Consumer, on the Cultivation, Preparation for Shipment, and Commercial Value, &c. of the Various Substances Obtained From Trees and Plants, Entering into the Husbandry of Tropical and Sub-tropical Regions, &c. P. L. Simmonds

Investigation has shown that the type of maltodextrin can be regulated, not only in the mash-tun but also on the malt-kiln.

Encyclopaedia Britannica, 11th Edition, Volume 4, Part 3 "Brescia" to "Bulgaria" Various

` ` Put them in the malt-kiln, '' said M ` Aulay; ` ` and keep the breadth of the midden-stead between them and the M ` Donalds; they are but unfriends to each other. ''

A Legend of Montrose 1871

The following is a résumé of what he says: -- The meat used was round of beef; the fat and membranous parts were pared away; it was then cut into thin slices, which were dried in a malt-kiln, over an oak-wood fire, till they were quite dry and friable.

The Art of Travel Shifts and Contrivances Available in Wild Countries Francis Galton 1866

"Put them in the malt-kiln," said M'Aulay; "and keep the breadth of the middenstead between them and the M'Donalds; they are but unfriends to each other."

A Legend of Montrose Walter Scott 1801

“Put them in the malt-kiln,” said M’Aulay; “and keep the breadth of the middenstead between them and the M’Donalds; they are but unfriends to each other.”

A Legend of Montrose 2008

The best mode of drying them is with a fire of charcoal and kiln, covered with hair cloth in the manner of a malt-kiln. [

The American Practical Brewer and Tanner Joseph Coppinger