marchand de vin love

marchand de vin

Definitions

from The American Heritage® Dictionary of the English Language, 5th Edition.

  • noun A rich, buttery sauce made with onions, brown gravy, and red wine and served especially with steaks and roasts.

from the GNU version of the Collaborative International Dictionary of English.

  • noun (Cookery) A sauce consisting of brown sauce with mushrooms and red wine or madeira.

from WordNet 3.0 Copyright 2006 by Princeton University. All rights reserved.

  • noun brown sauce with mushrooms and red wine or Madeira

Etymologies

from The American Heritage® Dictionary of the English Language, 4th Edition

[French : marchand, merchant + de, of + vin, wine.]

Examples

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