from The American Heritage® Dictionary of the English Language, 4th Edition
- n. Sweetened chocolate made with milk and other ingredients.
from Wiktionary, Creative Commons Attribution/Share-Alike License
- n. Chocolate that includes milk powder as one of its ingredients.
- n. A single piece of candy composed of this type of chocolate.
from WordNet 3.0 Copyright 2006 by Princeton University. All rights reserved.
- n. chocolate made from chocolate liquor with sugar and cocoa butter and powdered milk solids and vanilla and (usually) lecithin; the most common form of chocolate for eating; used in chocolate candy and baking and coatings
Sorry, no etymologies found.
She applied a fraction of these skills in order to look fantastic, while passing out the traditional Hershey’s milk chocolate candy bars to the children on their way out the door after Simchat Torah services at Congregation Montefiore, the Sephardic synagogue we attended.
Judging from the experience of Japanese consumers, though, there is hope: A bitter chocolate pretzel stick called Pocky, made by Osaka-based Ezaki Glico, is all the rage in Japan and has even recently branched out into the milk chocolate category with its “Royal Milk Pocky” what an experiential name!
Declaring myself a peer of God was the most spiritual thing that I have ever done, and of course, as you might imagine, I topped it all off with a delicious Hershey’s milk chocolate candy bar.
They were the size of a quarter and milk chocolate with a chubby nib that screamed to be sucked.
So, in other words, the sweetness of Moses receiving the tablets from God Almighty was synonymous with receiving an entire large bar of milk chocolate from Bubbe’s white-gloved hand, and huffing it by oneself, unshared with other siblings or parents.