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  • Are you going to make that pud, dc? It's a bit late, isn't it, unless you're aiming for xmas 2010? Remember to chuck a thruppenny bit in the mix along with the peel.

    November 19, 2009

  • I should probably add that I seem to remember there being a fair amount of some kind of gelatin-y stuff as well, so overindulgence might cause spongy holes in your brain. But maybe the combination of fire and alcohol would cauterize the bejasus out of any lurking prions.

    November 19, 2009

  • Yuuummy!

    November 19, 2009

  • It's lemon and lime peels, crystallized in sugar, and mixed. Sometimes they throw some crystallized cherries in there as well. Essential for fruitcakes and plum puddings.

    November 19, 2009

  • What is this? It's called for in a Christmas Pudding recipe I found on the BBC Good Food site. It sounds Mmmmmmm!

    November 19, 2009