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Examples
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The Riese Organization, a longtime multi-concept franchisee in New York City, is converting all 13 of its Dunkin’ Donuts stores to the Tim Hortons brand… Riese said he plans to close the Dunkin’ locations on Friday and reopen the stores July 13 under the Tim Hortons banner.
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The new concept was developed by Orlando-based E-Brands Restaurant Group, a multi-concept restaurant group which currently owns and operates Timpano Chophouse, Samba Room, Taqueria Canonita, Aquaknox, David Burke, Salsa Orlando and Canonita Express in a number of locations across the United States.
Paradiso 37 brings Latin Dining to Downtown Disney this May | The Disney Blog 2009
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O'Charley's Inc., headquartered in Nashville, Tenn., is a multi-concept restaurant company that operates or franchises a total of 346 restaurants under three brands:
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O'Charley's Inc., headquartered in Nashville, Tennessee, is a multi-concept restaurant company that operates or franchises a total of 346 restaurants under three brands:
unknown title 2011
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Star Buffet is a multi-concept restaurant operator.
News 2010
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"We want to be not only multi-location, but multi-concept," says Drew Kim, one of the four business partners behind Matchbox and the new operation.
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CDC is the largest independent multi-concept foodservice redistributor in the United States.
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O'Charley's Inc., headquartered in Nashville, Tenn., is a multi-concept restaurant company that operates or franchises a total of 364 restaurants under three brands:
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The TSR management team is made up of a seasoned group of foodservice, convenience store and franchising industry executives who have a combined 70+ years of experience in multi-concept and multi-unit development.
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In November, the Company awarded franchise area development rights to a multi-concept franchise system operator, based in Phoenix, Arizona, providing for a minimum of 18 U-SWIRL cafes to be opened in the Phoenix market over the next five years.
TradingMarkets 2010
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