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Examples

  • It's a huge pet peeve of mine when people call palak paneer, saag paneer instead.

    Vegan Palak “Paneer” roopa 2008

  • In our home spinach was generally used in a dal; it is only when we moved next door to a family from Punjab that dishes such as palak paneer and gobi parathas began making an appearance on our table.

    Food ambassadors - Lo- cal Palak Paneer 2006

  • I always like saag paneer, sometimes called palak paneer, or sometimes it’s saag with tofu instead, but pretty much the the reason I like the dish is the saag.

    Archive 2005-10-01 2005

  • I always like saag paneer, sometimes called palak paneer, or sometimes it’s saag with tofu instead, but pretty much the the reason I like the dish is the saag.

    Ah-joo-mahs Don't Eat Aloo Gobi - New India Grill 2005

  • Buttery, clove-scented white rice is the perfect accompaniment to saucy dishes such as palak gosht (spinach with goat), dal palak (spiced lentils with spinach), and chana masala.

    Chicago Reader 2010

  • The 'palak' (spinach) - flavoured Vada Pav is also in demand.

    Analysis 2010

  • The 'palak' (spinach) - flavoured Vada Pav is also in demand.

    Analysis 2010

  • The 'palak' (spinach) - flavoured Vada Pav is also in demand.

    Analysis 2010

  • The pies included in this roundup have toppings that either lend a cultural fusion of flavors (crab rangoon or palak paneer) or add a unique sense of whimsy to the pizza-eating experience (corndog or cashew and cream cheese).

    The Daily Meal: The Most Bizarre Pizza Toppings The Daily Meal 2011

  • The pies included in this roundup have toppings that either lend a cultural fusion of flavors (crab rangoon or palak paneer) or add a unique sense of whimsy to the pizza-eating experience (corndog or cashew and cream cheese).

    The Daily Meal: The Most Bizarre Pizza Toppings The Daily Meal 2011

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