pie's

My mom's pie gilded the lily a tad on top of the triple-fruit goodness too, since I added chocolate chips to her pie's strawberry-rhubarb filling!

My, My, It's [Canadian] Pie Sarah 2009

"They have come back faster than expected but the pie's big enough," said Jasjit "Jesse" Bhattal, head of Nomura's wholesale-banking division during an interview with The Wall Street Journal.

Nomura Cautious As Net Tumbles Atsuko Fukase 2010

Avoid the pie's that are extremely meaty and resemble a cold cut combo from Subway.

Carol Muske-Dukes: The Rules According to a Fraternity "Cocksman" Carol Muske-Dukes 2011

Avoid the pie's that are extremely meaty and resemble a cold cut combo from Subway.

Carol Muske-Dukes: The Rules According to a Fraternity "Cocksman" Carol Muske-Dukes 2011

My mom's pie gilded the lily a tad on top of the triple-fruit goodness too, since I added chocolate chips to her pie's strawberry-rhubarb filling!

Archive 2009-07-01 Sarah 2009

But for me, pie's like ridin 'a bike: it's something I'll never forget.

Pie Beverly Akerman 2010

NOTE: The pie's bourbon flavor diminishes considerably over time, so, if possible, serve it on the same day it's made.

Thanksgiving Recipes: Dishes From New Orleans The Huffington Post News Team 2010

NOTE: The pie's bourbon flavor diminishes considerably over time, so, if possible, serve it on the same day it's made.

Thanksgiving Recipes: Dishes From New Orleans The Huffington Post News Team 2010

That's right -- apple pie's roots go back to the 14th century, at least, says Rose, not in North America, but in German, Holland and England.

Leslie Hatfield: Free Your Picnic: Food Independence Day 2010

I'm a sucker for anchovies and olives, which ignite the pie's surface along with tomatoes and basil.

At Seventh Hill, pizza and passion The owners of Montmarte go Italian 2010