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Examples
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In Italy where they’re called pignolis, pine nuts add nutty complexity to cookies, especially ones made with almond paste.
The City Cook Kate McDonough 2010
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Made with almond paste, sugar, and egg whites, the cookies are finished by rolling them in pignolis so that they look a bit like a porcupine.
The City Cook Kate McDonough 2010
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I like mine with a handful of toasted pignolis thrown on top … try it!
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A handful of pignolis, pine nuts, cost under a dollar.
Archive 2008-09-01 doyle 2008
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A handful of pignolis, pine nuts, cost under a dollar.
Wall Street and biology doyle 2008
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But the winner, ironically, was a dish that I thought I knew how to make: escarole with garlic, pine nuts Andrea calls them pine seeds, and you may know them as pignolis, capers and raisins.
Rome, Part One: Dinner at Andrea’s - Bitten Blog - NYTimes.com 2008
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But the winner, ironically, was a dish that I thought I knew how to make: escarole with garlic, pine nuts Andrea calls them pine seeds, and you may know them as pignolis, capers and raisins.
Rome, Part One: Dinner at Andrea’s - Bitten Blog - NYTimes.com 2008
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Combine pignolis, flour, rosemary, salt and pepper in food processor and pulse until it's the texture of fine bread crumbs, but not pasty.
billingsgazette.com 2009
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I started with a spinach and pear salad and pignolis.
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Combine pignolis, flour, rosemary, salt and pepper in food processor and pulse until it's the texture of fine bread crumbs, but not pasty.
billingsgazette.com 2009
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