from The American Heritage® Dictionary of the English Language, 5th Edition.
- noun A white, acid, crystalline solid or powder, KHC4H4O6, used in baking powder, in the tinning of metals, and as a component of laxatives.
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cream of tartar
from WordNet 3.0 Copyright 2006 by Princeton University. All rights reserved.
- noun a salt used especially in baking powder
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