from The American Heritage® Dictionary of the English Language, 5th Edition.
- noun A thin slice of potato fried in deep fat until crisp and then usually seasoned.
from Wiktionary, Creative Commons Attribution/Share-Alike License.
- noun UK
potatocut into elongated cubes and fried, a chipor chipped potato, usually larger than the US French fried potato.
- noun US
potatocut slices and fried, similar to a UK potato crisp.
from WordNet 3.0 Copyright 2006 by Princeton University. All rights reserved.
- noun a thin crisp slice of potato fried in deep fat
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