from The American Heritage® Dictionary of the English Language, 5th Edition.
- noun A soft light bread made with cornmeal, eggs, butter, and milk.
from WordNet 3.0 Copyright 2006 by Princeton University. All rights reserved.
- noun soft bread made of cornmeal and sometimes rice or hominy; must be served with a spoon (chiefly southern)
Sorry, no etymologies found.
Sorry, no example sentences found.