talisay

Sunday, October 03, 2004 siglo: passion - talisay, 1928

siglo: passion - talisay, 1928 Dean Francis Alfar 2004

Waxa ay gudigu ku talisay in sidaas loo shaqeeyo lixda bilood ee u horeeya.

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In Naak, Zita showed them another food item in their camp, talisay, which had such a tiny edible portion.

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notes from the peanut gallery: siglo: passion - talisay, 1928 notes from the peanut gallery my life as a husband, father, writer and businessman

siglo: passion - talisay, 1928 Dean Francis Alfar 2004

They sell lechon out of their house in JUSMAG Fort Bonifacio, but I think they have a new stall somewhere along Bayani Road. terrey says: waaaahhhh now i miss cebu really … gossh … since the lechon festival started i havent had the chance to be there and to think im from talisay. you are so right Mr MM, Sunday lunch for Cebuanos always comprises of lechon, grilled fish and some side dishes. years before, we just go the beachfront and eat our lunches there. oh dear! in less than two months i will be really really home! thanks for this post Mr. MM … somehow, this has been a confirmation of our decision to go home for the holidays! terrey says: oh btw, you should have tried kay ken's in tabunok, they're the recent favorite of the family. but if we order for the whole lechon, we go to vising's lechon in san isidro, talisay. you can ask them to cook dugo dugo or have the raw intestines delivered same time as the lechon. sylvia says:

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