from the GNU version of the Collaborative International Dictionary of English
- a long-handled fork for toasting bread, cheese, or the like, by the fire.
from WordNet 3.0 Copyright 2006 by Princeton University. All rights reserved.
- n. long-handled fork for cooking or toasting frankfurters or bread etc. (especially over an open fire)
Sorry, no etymologies found.
Sorry, no example sentences found.