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Examples
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It raises and lowers and I can cook up to 5 or 6 tri-tips on it.
Photo food diary Tuesday Dec. 2, 2008 | The Blog of Michael R. Eades, M.D. 2008
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Game night rituals: Arrive early on game night for the Future Farmers of America Barbecue, featuring beef ribs, tri-tips, Polish sausage and chili beans.
USATODAY.com 2001
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Eat at Mo's Smokehouse BBQ, where we eat pulled pork sandwiches, garlic fries, fried green tomatoes, tri-tips, and ribs.
California Highlight #9 ladygoat 2003
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Eat at Mo's Smokehouse BBQ, where we eat pulled pork sandwiches, garlic fries, fried green tomatoes, tri-tips, and ribs.
October 2003 ladygoat 2003
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One positive side effect of standardization imposed by mega-chains, such as Sam's and Costco, has been that they've introduced the rest of the country to tri-tips, and now they are widely available at regional groceries, such as H-E-B, Randall's and Central Market.
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One positive side effect of standardization imposed by mega-chains, such as Sam's and Costco, has been that they've introduced the rest of the country to tri-tips, and now they are widely available at regional groceries, such as H-E-B, Randall's and Central Market.
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But today it's likely that hot dogs will outnumber tri-tips on Bay Area barbecues, as the uncertainty that causes bosses to delay hiring and the fear of a double dip recession also makes consumers save pennies for a rainy day.
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After all, cow anatomy is the same from the East Coast to the Pacific, so why would New Yorkers eat shell steaks and hangar steaks while Californians are having tri-tips?
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Since tri-tips are lean, marinating them helps to keep them juicy.
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After all, cow anatomy is the same from the East Coast to the Pacific, so why would New Yorkers eat shell steaks and hangar steaks while Californians are having tri-tips?
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