from The Century Dictionary.
- noun Same as
from Wiktionary, Creative Commons Attribution/Share-Alike License.
- noun An instrument for ascertaining the degree of
fermentationoccasioned by the mixture of different liquids, and the degree of heat which they acquire in fermentation; a zymometer.
from Wiktionary, Creative Commons Attribution/Share-Alike License
From Ancient Greek ζύμωσις ("fermentation"), and English -i- and -meter.
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