Definitions

from The American Heritage® Dictionary of the English Language, 4th Edition

  • n. Caribbean A West Indian stew consisting of fish or occasionally pork, seasonings such as lime and garlic, and often fruits and vegetables.

from The Century Dictionary and Cyclopedia

  • To bark.

Etymologies

Probably from Dominican English braff, from broth.
(American Heritage® Dictionary of the English Language, Fourth Edition)

Examples

Comments

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  • ~A stew of fish or pork with berries, lime, onion, garlic, and spices, from Trinidad, Tobago, Martinique, and other areas of the Caribbean.

    Recipe for Blaff


    January 19, 2009