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  • Nick Brandreth for The Wall Street Journal Arugula Salad w/ esrom cheese, chopped hard boiled egg, apricots, leeks and grape fruit.

    Fisk: Where Herring Rules


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  • Danish traditional creamery cheese made from cow's milk. Rectangular with smooth, sticky, pale yellow color. Esrom has a greasy, yellow-brown rind and is buttery in texture. The flavor is mild and pleasant. Exported Esroms may be stronger in flavor because they mature longer in the warehousing and shipping. Some varieties contain garlic, onion or pepper.

    January 20, 2009