from Wiktionary, Creative Commons Attribution/Share-Alike License

  • n. A cream made from ground almonds used in confectionary
  • n. A pastry filled with this cream

from the GNU version of the Collaborative International Dictionary of English

  • n. A perfume of jasmine; frangipani.
  • n. A species of pastry, containing cream and almonds.

from The Century Dictionary and Cyclopedia

  • n. An extract of milk for preparing artificial milk, made by evaporating to dryness skimmed milk, mixed with almonds and sugar.
  • n. A kind of pastry-cake, filled with cream, almonds, and sugar.
  • n. A kind of perfume. See frangipani.

from WordNet 3.0 Copyright 2006 by Princeton University. All rights reserved.

  • n. pastry with a creamy almond-flavored filling


Sorry, no etymologies found.



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