Definitions

from Wiktionary, Creative Commons Attribution/Share-Alike License

  • n. A preparation of chocolate containing about 50 percent hazelnut and almond paste.

Etymologies

from Wiktionary, Creative Commons Attribution/Share-Alike License

Italian

Examples

Comments

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  • Originally an Italian specialty. A mixture of emulsified hazelnuts, chocolate liquor, cocoa butter, and sugar.

    November 7, 2007