from The American Heritage® Dictionary of the English Language, 5th Edition.

  • adjective Permitting easy removal of adherent food particles.

from the GNU version of the Collaborative International Dictionary of English.

  • adjective permitting easy removal of adherent food particles; -- of surfaces, especially of cooking utensils.

from Wiktionary, Creative Commons Attribution/Share-Alike License.

  • adjective Resistant to sticking.

from WordNet 3.0 Copyright 2006 by Princeton University. All rights reserved.

  • adjective (of surfaces especially of cooking utensils) permitting easy removal of adherent food particles


Sorry, no etymologies found.



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