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yarb commented on the word scotch egg
A gas-inducing foodstuff consisting of a cold boiled egg encased in sausage-meat and breadcrumbs and deep-fried. Delicious if prepared with love and care.
January 4, 2008
chained_bear commented on the word scotch egg
Gas-inducing? Wow. That explains the...
madmouth commented on the word scotch egg
I'm trying to imagine what the process of the encasement looks like. do you slap thin slices of salami all around? do you fork out the gooey stuffing from a raw sausage and paste it on?
September 18, 2009
I think the second approach. It's loose sausage-meat that's formed around the peeled boiled egg (as you might make a sausage-meatball), then breaded, etc.
reesetee commented on the word scotch egg
Image search helps in this case, madmouth.
thesaraheffect commented on the word scotch egg
Gah! Stomachs in the UK must made of steel, I tell ya, steel!
September 19, 2009
hernesheir commented on the word scotch egg
Seems to me much simpler a preparation than deep-fried turducken.
sionnach commented on the word scotch egg
Ah, yes, but have you tried the deep-fried cockenthrice. They fry it three times!
I wouldn't touch that name with a three-foot...anything.
Yet, who can help loving the land that has taught us
Six hundred and eighty-five ways to dress eggs?
Thomas Moore (1779-1852), The Fudge Family in Paris, letter viii.
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