from The American Heritage® Dictionary of the English Language, 4th Edition
- A hilly region of east-central France west of the Saône River between Mâcon and Lyon. It is noted for its wine.
- n. A light red table wine made from the gamay grape.
from The Century Dictionary and Cyclopedia
- n. A kind of red wine made in the department of Rhône, in southeastern France.
from WordNet 3.0 Copyright 2006 by Princeton University. All rights reserved.
- n. dry fruity light red wine drunk within a few months after it is made; from the Beaujolais district in southeastern France
After Beaujolais 1.(American Heritage® Dictionary of the English Language, Fourth Edition)