Gracilaria

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Today most of the agar supplies of the world are extracted from species of the red seaweeds Gracilaria, Gelidiella, Gelidium and

Chapter 7 1991
Agar, a colloidal extract of the red algae Gelidium and Gracilaria, is used as a gelling, stabilizing, and emulsifying agent in ice cream, jelly, candy, and beer.

4 Coastal Mariculture 1987
Gelidium and Gracilaria, the traditional sources for agar, are harvested worldwide from natural populations.

4 Coastal Mariculture 1987
Strain selection and physiology in the development of Gracilaria mariculture.

4 Coastal Mariculture 1987
In the mid-1990s, Fitzsimmons helped to set up a "hatchery" for the edible red seaweed Gracilaria on Molokai island.

msnbc.com: Top msnbc.com headlines 2010
Gracilaria lemaneiformis under different cultivation conditions and its effects on nutrient removal in Chinese coastal waters.

New Content on CO2 Science 2010
Gracilaria lemaneiformis (Rhodophyta) integrated into fed fish culture in coastal waters of north China.

New Content on CO2 Science 2010
Gracilaria lemaneiformis as a biofilter in a shellfish farming area in Sanggou Bay,

New Content on CO2 Science 2010
Gracilaria first showed up in South Carolina five to seven years ago, said Erik Sotka, an assistant professor at the College of Charleston.

Island Packet: Home 2009
Gracilaria sp. was observed at every stage of overgrowth of

PLoS ONE Alerts: New Articles Katie Barott et al. 2009