Definitions

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Etymologies

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Examples

  • Marley, for example, does not actually eat red meat his parents are in the process of opening a raw vegan restaurant, B'Gabs Goodies, yet he loves working alongside Izard, Goat's reigning It Girl.

    Leslie Goldman: By Leslie Goldman Leslie Goldman 2011

  • But glance down at Izard's 11-year-old sidekick, Marley, a no-nonsense sixth grader with tiny dreadlocks and an apron, and you can't help but ask, "What's going on here?"

    Leslie Goldman: By Leslie Goldman Leslie Goldman 2011

  • When Stephanie Izard, of "Top Chef" fame, hands you a plate of goat goulash sprinkled with crumbled potato chips and served over creamy, cool potato aioli, you don't ask questions.

    Leslie Goldman: By Leslie Goldman Leslie Goldman 2011

  • Marley, for example, does not actually eat red meat his parents are in the process of opening a raw vegan restaurant, B'Gabs Goodies, yet he loves working alongside Izard, Goat's reigning It Girl.

    Leslie Goldman: By Leslie Goldman Leslie Goldman 2011

  • Marley, for example, does not actually eat red meat his parents are in the process of opening a raw vegan restaurant, B'Gabs Goodies, yet he loves working alongside Izard, Goat's reigning It Girl.

    Leslie Goldman: By Leslie Goldman Leslie Goldman 2011

  • Marley and Izard hooked up through Common Threads, a nonprofit organization which teaches low-income children to cook wholesome, affordable meals.

    Leslie Goldman: By Leslie Goldman Leslie Goldman 2011

  • Marley, for example, does not actually eat red meat his parents are in the process of opening a raw vegan restaurant, B'Gabs Goodies, yet he loves working alongside Izard, Goat's reigning It Girl.

    Leslie Goldman: By Leslie Goldman Leslie Goldman 2011

  • Marley and Izard hooked up through Common Threads, a nonprofit organization which teaches low-income children to cook wholesome, affordable meals.

    Leslie Goldman: By Leslie Goldman Leslie Goldman 2011

  • But glance down at Izard's 11-year-old sidekick, Marley, a no-nonsense sixth grader with tiny dreadlocks and an apron, and you can't help but ask, "What's going on here?"

    Leslie Goldman: By Leslie Goldman Leslie Goldman 2011

  • When Stephanie Izard, of "Top Chef" fame, hands you a plate of goat goulash sprinkled with crumbled potato chips and served over creamy, cool potato aioli, you don't ask questions.

    Leslie Goldman: By Leslie Goldman Leslie Goldman 2011

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