The omlets tend to get brown on the outside because of how they carmelize, meaning people think they are burnt and they arent.— Epinions Recent Content for Home
Let the onions and tomato cook until onions carmelize and tomatoes have been pretty much absorbed so that remainder is like a thick paste.— American Bedu
In short, brewmasters carmelize wort on white hot river rocks, ferment it with German Weizen yeast, then toss on Finnish berries and a blend of spices to jazz up this rye-based beverage.— Scientific American
I heard on Dr. Edell's show however that dried-on sweat can carmelize and smell even worse with just a light shower.— Latest Articles
Don't forget to carmelize a bunch of onions for the eating!— Maggie's Farm

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