Definitions

from Wiktionary, Creative Commons Attribution/Share-Alike License

  • n. A light snack food prepared out of puffed rice mixed with seasonings of onions, spices, pepper, etc.

Etymologies

From East India, typical in West Bengal. (Wiktionary)

Examples

  • I have lovely memories of churmuri and other dry chaat eaten in cones made from newspaper/magazine pages by roadside vendors in India!

    Winter Vege - Green Garbanzo

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