cicchetti

The seasonal patio menu offers "cicchetti" - small snacks like baked ricotta and local heirloom tomatoes - as well as various small dishes and entrees, including roasted mussels; fluke crudo with cucumber and melon; focaccia topped with bone marrow, gremolata and parmigiano; and whole roasted fish with lemon, capers and herbs.

NYT > Home Page By ALICE GABRIEL 2011

Avenue in Clinton, opened this dark-wood and subway-tile spot, with a selection of wines from female winemakers and Venetian-style "tapas" called cicchetti:

NYT > Home Page 2010

The new venture -- which will reportedly focus on Venetian small plates, called cicchetti -- sounds like a fairly natural transition; we'll be interested to see what comes of it.

DCist 2010

Every once in a while, you would take a break in the day and sample various things, which the Venetians call cicchetti, or small plates.

Houston Press | Complete Issue 2009

"cicchetti," including mounds of fresh sheep's-milk ricotta (sprinkled liberally with sea salt) and melty slices of "testa della casa" (headcheese) antipasti decked with tangy pickled vegetables.

unknown title 0xcee07ac 2009

The cicchetti the typical food for aperitivo in Venice are incredible here.

Andria Mitsakos: Scene By Scene: Venice In 23 Hours Andria Mitsakos 2011

Satiated by wine and cicchetti, it was time for dinner.

Andria Mitsakos: Scene By Scene: Venice In 23 Hours Andria Mitsakos 2011

Ed mentioned the cicchetti, and I fully concur that they make a fine start to any meal here.

Ed Levine: Tribeca's Newest Mod-Italian, A Restaurant For The Times 2009

I love mezze' or tapas or cicchetti -- or whatever you want to call Mediterranean-style small plates.

Friday Nights IN: Mediterranean Nosh and Soave 2009

Antonucci brought cicchetti (that's pronounced chi-KET-ee) culture to America from Venice, where the humidity and summer heat have always forced Venetians to cool off with a few glasses of wine.

Food: It Rhymes With Spaghetti 2008