cigala

“Breaded Cigala with Sea Salad: A cigala is kind of like a langoustine.”

Archive 2009-05-01

“And one dish leapt out at me: grilled cigala, the sweet, meaty Spanish langoustine also called Norway lobster or scampi, topped with a shard of salty, buttery, paper-thin bread in place of the traditional bread crumbs for frying.”

Madrid Fusion

“Will he not be constantly whining, and droning, and interrupting, like a cigala (1018) in a sultry day in Italy.”

The Letters of Horace Walpole, Earl of Orford — Volume 3

“If that cigala was the evening’s purest expression of his life, I’m willing to follow Andrés — and maybe even other Adrià acolytes — into the future.”

Madrid Fusion