American Heritage® Dictionary of the English Language, Fourth Edition
- n. Cow's milk with sugar added, reduced by evaporation to a thick consistency.
GNU Webster's 1913
- v. milk reduced to the consistence of very thick cream by evaporation (usually with addition of sugar) for preservation and transportation.
- n. See under Condense, v. t.
- n. sweetened evaporated milk
“It is a way we have of making up our minds to do things; and a very good way it is when one has no temperamental tears to shed over the last tin-of condensed milk when it has capsized.”
“Because en route to swipe Buff Rice’s National Geographics he found Biff’s baby brother out of his crib, chewing on an electrical cord — and he put him back, fed him condensed milk and maybe saved his life, pretending it was his kid brother and he was saving him from Des and the Reverend.”
Looking for tweets for condensed milk.