Definitions
Century Dictionary and Cyclopedia
- n. The maize-plant as used for feeding stock; specifically, the whole maize-plant, including the ears, field-cured and used for feeding cattle. It is usually put up in shocks and is known on the farm as ‘shock corn.’ Contrasted with silage and
stover . Comparefodder and foddercorn .
Examples
“In the rear, a space of a quarter of an acre, inclosed by a huge worm-fence, was evidently the vegetable patch, at one corner of which a small stable, roofed and buttressed with corn-fodder, leaned against the hill.”
“In the autumn, Major-General Mitchell required forty tons of corn-fodder and seventy-eight thousand pounds of corn in the ear, for army-forage.”
“The woods are at my back, the level meadow and wide fields of corn-fodder stretch away in front of me to a flaming ridge of oak and hickory.”
“If found to be drying out, further evaporation may be checked by covering the heaps with damp straw or corn-fodder.”
“By frequent stirring the rest of the corn-fodder was soon dried again, and was stacked like the rest.”
“If we introduced lucern, Italian rye-grass, corn-fodder, and mangel-wurzel into the rotation, we should need still richer land to produce a maximum growth of these crops.”
“It is worth more because the ton of corn-fodder contains a greater quantity of valuable plant-food than the ton of straw.”
“Another good crop to raise on a stock farm is corn-fodder.”
“If corn-fodder is a renovating crop, so is the ordinary corn-crop, also, provided it is consumed on the farm.”
““Because,” said Charley, “the ton of straw does not contain as much valuable plant-food as the ton of corn-fodder, nor the ton of corn-fodder as much as the ton of clover-hay.””
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