ditalini

• They never have this at my grocery stores, so I usually use ditalini, which is just wrong (Dad would say).
• Medium-size pasta, such as medium shells or ditalini, work well in hearty soups such as pasta-and-bean soup. —  The Register-Guard: RSS Feeds
• Accompaniments: extra-virgin olive oil for drizzling; cooked ditalini pasta tossed with oil (optional); grated Parmigiano-Reggiano —  Epicurious.com: New Recipes
• Ziti marching in a row - then capelli d'angelo - ravioli - tortellini - wide lasagna - slim linguine - itty bits of pert pastina - piles of penne mezzanine - ditali and ditalini - teeny, weeny tubetini - farfalle - and capellini - nest of woven fettucine - —  The Miss Rumphius Effect
• Tonight's offering: a pork and olive number that has a light, tomato-tinged broth, ditalini noodles, huge chunks of tender pork shoulder, broken pieces of colossal green Sicilian olives, bits of tomato, pepper and onion and loads of fennel seed. —  Omaha World-Herald > Frontpage

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