entres

"rob" wrote in message news: 5228194@discussion. autodesk.com ... acedEntSel (const char * str, ads_name entres, ads_point ptres);

All Discussion Groups: Message List - root 2009

If you dont see something you can eat on the menu, smoothly ask the server if they have any entres that meet your specific needs.

Become Your Own Matchmaker Patti Stanger with Lisa Johnson Mandell 2009

Michael McNally, a deep-voiced, towering man in his early 50s, may have begun his career as a dishwasher rather than a culinary school student, but he likes to play aroundhence such appetizers as pumpkin goat cheese dumplings and duck quesadillas and such entres as cavatelli with wild boar ragu and grilled calfs liver with foie gras custard.

The Foie Gras Wars Mark Caro 2009

We wound up at the intimate Sweets & Savories on the North Side, and, sure enough, of the 15 appetizers and entres on the menu, three boasted foie gras: a seared Hudson Valley slice with brled banana and chocolate sauce, a foie gras risotto that accompanied grilled scallops, and the restaurants signature American Kobe beef burger with foie gras pt and truffled mayonnaise.

The Foie Gras Wars Mark Caro 2009

Michael McNally, a deep-voiced, towering man in his early 50s, may have begun his career as a dishwasher rather than a culinary school student, but he likes to play aroundhence such appetizers as pumpkin goat cheese dumplings and duck quesadillas and such entres as cavatelli with wild boar ragu and grilled calfs liver with foie gras custard.

The Foie Gras Wars Mark Caro 2009

Moore, an adept raconteur, was able to coax smiles and even a few chuckles from Gregg and Katie as the salads and entres were being served.

Just Take My Heart Mary Higgins Clark 2009

We wound up at the intimate Sweets & Savories on the North Side, and, sure enough, of the 15 appetizers and entres on the menu, three boasted foie gras: a seared Hudson Valley slice with brled banana and chocolate sauce, a foie gras risotto that accompanied grilled scallops, and the restaurants signature American Kobe beef burger with foie gras pt and truffled mayonnaise.

The Foie Gras Wars Mark Caro 2009

Its a ballsy move, to be sure, since that same server will later be bringing out your entres; consider it the nuclear option.

A Year of Wine Tyler Colman 2008

Its a ballsy move, to be sure, since that same server will later be bringing out your entres; consider it the nuclear option.

A Year of Wine Tyler Colman 2008

I think it may time to go to the next level in meatless entres.

barley, corn and haricot vert salad | smitten kitchen 2007