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“The fruit packs 121 calories in a half-cup serving and is rich in fiber, potassium, phosphorous, calcium, copper and other nutrients.”
“For bras, buy three simple, comfy full-coverage bras with your chosen accoutrements uplift, full-cup, half-cup.”
“Drain, reserving a quarter - to half-cup of cooking water, and return to the pot.”
“Basically, I had a bunch of ingredients languishing in various areas of my kitchen - which seems to be a constant these days (especially since recently I've been so nauseous that what I do buy at the market lacks luster to my heart come dinner) - including a half-cup of ganache from my mom's birthday cake, the dregs of a jar of jam and three brown-verging-on-black bananas.”
“A newfangled rendition has turned up at Blue Bottle Coffee in Brooklyn, N.Y., where pastry chef Sarah Cox pours a single pulled shot over a half-cup of homemade double chocolate stout and milk chocolate ice cream.”
“If you make your soup thick with vegetables, every cup of soup could easily hold a half-cup serving.”
“A half-cup of tomato sauce counts as a serving of cooked vegetable.”
“Turn yogurt into a full serving of fruit by adding a half-cup of berries or a chopped piece of fruit.”
“In a Dutch oven, heat a half-cup of vegetable oil over medium-high heat, to about 200Â°.”
“In a Dutch oven, heat a half-cup of vegetable oil over medium-high heat, to about 200°.”
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