from Wiktionary, Creative Commons Attribution/Share-Alike License
- n. A thin, conical confection baked from crepe batter, sealed at its apex, used to hold ice cream while it is being eaten.
- n. Any sweet, edible cone or half-open cylinder which can be used in this fashion; often made with wafer or waffle techniques.
- n. An ice cream cone filled with ice cream.
From ice cream + cone (a hollow cone). (Wiktionary)