American Heritage Dictionary
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Century Dictionary
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GNU Webster's 1913
WordNet
Elsewhere on the web
We added jicama, which is a root vegetable with crunchy, white flesh similar to a giant water chestnut and a mildly sweet, nutty flavor.— Odessa America Online : Top Story
They're made with avocado, cilantro, jicama, and nori.— Disease Proof
Together they're made with fresh julienned vegetables, jicama, teriyaki sauce, seasonal leaf wrap, cabbage, broccoli, cauliflower, peppers, and tomato sauce.— Disease Proof
As a send off to more reading adventures, the reader is left with four photographs of additional tubers: cassava, jicama, sweet potato, and water chestnut.— Epinions Recent Content for Home
Grilled prime tenderloin of beef coated in crisp green tea pearls, sauteed aromatic Asian spice marinated sea bass in a sherry wine yuzu pepper sauce, w / Grilled king oyster mushroom, jicama, romanesco, and potato onion croquette.

American Heritage Dictionary (1)
Century Dictionary (1)
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