kadhi

DEESHA said ... looks very nice .. adding tomatoes to kadhi is new to me .. it must have added a nice flavour ..

Comfort Foods: Tomato Pakoda Kadhi Cardamom 2008

I think this kadhi is going to be a staple in our home all winter long.

Archive 2007-12-01 Nupur 2007

The mere thought of eating a bowl of khichdi-kadhi is enough to put most Indians in a good mood, and it is certainly my all time favorite comfort food.

Archive 2007-04-01 Nupur 2007

That kadhi is one of the best things I ever tasted in my life.

Gujarati Series: Kadhi Cardamom 2007

I learnt kadhi from a very dear friend of mine, her tip is to add cinnamon piece & a few black peppercorns to the tadka for an exceptional kadhi, will blog about it sometime.

Gujarati Series: Kadhi Cardamom 2007

Musical never fails to amaze me with her simple and flavorful fare, and this kadhi is no exception - it comes together in minutes, includes a healthy dose of greens, and feeds the body and soul all at once.

Archive 2007-12-01 Nupur 2007

Sharmi: thanks! and I will be posting the chana recipe soon. bee&jai: oh thank you guys! you two are so nice! sandeepa: pakodi kadhi is a great dish ... maybe you could do a post on it?

Gujarati Series: Kadhi Cardamom 2007

Khichdi-kadhi is the food of the masses, and the food of the gods.

Archive 2005-03-01 Nupur 2005

TamboLi is a coconut based kadhi which is served cold/room temperature.

TamboLi Meera 2009

Has anyone tried using store-bought cultured buttermilk in Indian recipes for "kadhi" style recipes?

Archive 2007-02-01 Nupur 2007