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The lillet took the hoppy/wheaty edge off the beer and added just the touch of sweetness and fruit.
You need gin to properly balance out the flavor of the vermouth or kona lillet (in the case of the Vesper).
Your lillet Blanc will no be be somewhat more bitter and closer to the original recipe.
tweeted:. 5oz campari. 5oz lillet. 5oz batavia arrack. 5oz cointreau
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