Definitions

from Wiktionary, Creative Commons Attribution/Share-Alike License.

  • noun organic chemistry Any of a group of polycyclic aromatic ketones, based on 2-methyl-1,4-naphthoquinone.
  • noun biochemistry Vitamin K2

Etymologies

from The American Heritage® Dictionary of the English Language, 4th Edition

[me(thyl) + na(phthalene) + quinone.]

Support

Help support Wordnik (and make this page ad-free) by adopting the word menaquinone.

Examples

  • One of the menaquinone forms of vitamin K (MK-4, also called menatetrenone) has repeatedly been show to block formation of too many osteoclasts and perhaps also to initiate their programmed cell death (a process called apoptosis).

    The World's Healthiest Foods 2010

  • Proprioni bacteria, for example, make large amounts of one type of menaquinone called MK.9 (H4) and cheeses fermented by these bacteria can be a rich source of vitamin K. Swiss Emmental cheese and Norwegian Jarlsberg cheeses are examples of cheeses fermented by proprioni bacteria.

    The World's Healthiest Foods 2010

  • Both phylloquinone and menaquinone forms of vitamin K are widely available in dietary supplement form.

    The World's Healthiest Foods 2010

  • Supplements also commonly refer to the phylloquinone family of compounds as vitamin K1 and the menaquinone family of compounds as K2.

    The World's Healthiest Foods 2010

  • In the case of MK-7, this specific menaquinone form of vitamin K is often extracted from a fermented soybean culture in which the bacterium

    The World's Healthiest Foods 2010

  • Proprioni bacteria, for example, make large amounts of one type of menaquinone called MK.9 (H4) and cheeses fermented by these bacteria can be a rich source of vitamin K. Swiss Emmental cheese and Norwegian Jarlsberg cheeses are examples of cheeses fermented by proprioni bacteria.

    The World's Healthiest Foods 2010

  • Vitamin K exists in two natural forms: vitamin K1, or phylloquinone, found largely in green leafy vegetables, as well as some vegetable oils, such as canola and soybean oils; and vitamin K2, or menaquinone, for which meat and cheese are the primary dietary sources.

    Medlogs - Recent stories 2010

  • Vitamin K exists in two natural forms: vitamin K1, or phylloquinone, found largely in green leafy vegetables, as well as some vegetable oils, such as canola and soybean oils; and vitamin K2, or menaquinone, for which meat and cheese are the primary dietary sources.

    Medlogs - Recent stories 2010

  • For example, it is possible to buy a supplement with purified amounts of a single menaquinone like MK-4 or MK-7.

    The World's Healthiest Foods 2010

  • It is the MK-4 menaquinone form of vitamin K that has been best researched in this regard.

    The World's Healthiest Foods 2010

Comments

Log in or sign up to get involved in the conversation. It's quick and easy.