from The American Heritage® Dictionary of the English Language, 4th Edition
- n. See lactose.
from the GNU version of the Collaborative International Dictionary of English
- n. See Lactose, and Sugar of milk (below).
- n. a variety of sugar characteristic of fresh milk, and isomeric with sucrose. See Lactose.
from The Century Dictionary and Cyclopedia
- n. Same as lactose.
from WordNet 3.0 Copyright 2006 by Princeton University. All rights reserved.
- n. a sugar comprising one glucose molecule linked to a galactose molecule; occurs only in milk
Sorry, no etymologies found.