Definitions

from Wiktionary, Creative Commons Attribution/Share-Alike License

  • n. Brown nougat, made from caramelized sugar

Etymologies

From French (Wiktionary)

Examples

  • Herrgott's dessert, which he said was "really easy to make" contained five different elements: sugar dough, Chai ganache, milk chocolate ganache, lady fingers soaked in Chai tea, and a cocoa nibs nougatine.

    Regina Varolli: Dragées, Demos and Dragons at the Chocolate Show NYC

  • Think Marjolasian, layers of dark chocolate, white espresso mousse, cashew nougatine, with milk chocolate glace.

    Jay Weston: The Best Chinese Meal of My Life... Again!

  • In celebration of the top (mandarin, lemon, bergamot), middle (jasmine) and bottom (musky nougatine) notes of the new fragrance, Bulgari asked Audrey Dettmar to create petits fours inspired by such flavors.

    A Jolly Good Maritime for All

  • Patrick McMullan Audrey Dettmar "And I'm also the manager of a post-production studio," Ms. Dettmar said, as she surveyed her desserts, which included mandarin-orange macaroons with bergamot-infused buttercream, bite-size Meyer lemon meringue tarts, jasmine cakes with a honey jasmine glaze, and smoked almond nougatine dipped in dark chocolate and sprinkled with smoked fleur de sel .

    A Jolly Good Maritime for All

  • Croquembouche is basically a tower of choux pastry glued together with caramelized sugar, sitting on top of a nougatine base.

    Archive 2009-02-01

  • Fayard would only reveal that the American team's dessert cake will contain layers of exotic fruit cream, nougatine, and white chocolate mousse.

    Flora Lazar: A Chicagoan Takes on Pastry Olympics

  • He found Madame Mallory in the kitchen, standing over Jean-Pierre as he prepared a dessert of fennel ice cream and toasted figs with nougatine.

    The Hundred-Foot Journey

  • We had to bring our nougatine home with us hah--as if mine will get anywhere near home, but the other stuff we're dipping we left behind.

    Archive 2005-09-01

  • My partner promptly went home and made some honey guimauve, which I adored; she didn't like the color, because it was kind of tan-looking, but I suggested the addition of nougatine, which, of course, improves just about anything.

    Archive 2005-09-01

  • We started off with a couple of videos about chocolate, then we caramelized some almonds and some hazelnuts and made some almond nougatine.

    Archive 2005-09-01

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