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  1. olestra love

Definitions

American Heritage® Dictionary of the English Language, Fourth Edition

  1. n. A calorie-free fat substitute synthesized from sucrose and vegetable oil for use in snacks such as potato chips, and capable of passing through the body without being digested.

Wiktionary

  1. n. A fat substitute (a glyceride of sucrose) that cannot be easily digested and therefore adds no fat, calories, or cholesterol to food products; also used as an industrial lubricant.

Etymologies

  1. ol(eo)- + alteration of (poly)ester. (American Heritage® Dictionary of the English Language, Fourth Edition)

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‘olestra’ has been looked up 776 times, added to 4 lists, and has a Scrabble score of 7.