Definitions
Wiktionary
- n. A traditional breakfast dish in Germanophone Switzerland (originally from Bern canton) made from potatoes, fried in a pan with butter or fat and widely varying other ingredients such as bacon, onions, cheese, apples or fresh herbs.
Etymologies
- Alemannic German (Wiktionary)
Examples
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Lists
These user-created lists contain the word ‘rösti’.
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Behold, The Potato
All things potato. History, foodways and potato recipe names, cultivar or variety names, farming, production, diseases and pests, folklore.
spud, tater, starchy, tuberous, <i>Solanum tubero..., <i>Phytophthora i..., potato blight, late blight, blight, Ireland, Irish potato, lumper and 331 more...
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