from The American Heritage® Dictionary of the English Language, 4th Edition
- n. See finger millet.
from The Century Dictionary and Cyclopedia
- n. See ragee.
from WordNet 3.0 Copyright 2006 by Princeton University. All rights reserved.
- n. East Indian cereal grass whose seed yield a somewhat bitter flour, a staple in the Orient
Topping the charts is ragi sankati (also called ragi mudda) with searing mamsam pulusu.
In India, where it is generally called "ragi," this native African grain is now grown on more than
These include dishes such as ragi khichdi and barley risotto among many others.
Can i give the ragi porridge in morning with empty stomach as a starter with curd to my kid of 3 years?
Whenever you grind ragi strain off the brown skin and just take the creamy part of it.
We brought back lots of ragi flour from India which finds its way into baby food and also puttu (like this).
I had to be careful about my dairy consumption when I was feeding my daughter because it gave her colic and I used to eat chapati (indian bread) made with a mix of atta and ragi flour for my daily calcium intake!
I did not know ragi was good for baby … will start on that for my lil one.
I am a mother of a 9 month old and have been feeding him ragi since he is 6 month.
Please can you let me know how long to saok the ragi for.
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